Description
HJX25L Josper Charcoal Oven
JOSPER is an elegant combination of a grill and an oven in a single machine. It is aimed at a very demanding profession: the HoReCa sector. It is also highly rated by Steak Houses, Brasseries, Tapas Bars, Bistro-cafes, Traditional restaurants, Haute cuisine…
Features:
- It works 100% with charcoal.
- A unique closed barbecue design.
- Different levels of GRILLING.
- Flexible and robust, easy to use, with a front opening door system.
- Vent system for temperature control.
HJX 25:
- MEDIDAS PARRILLA: 50 x 51 cm
- GRILL RACK SIZES: 19,7 x 20,1 in
- COMENSALES: ± 70
- COVERS: ± 70
Technical Data
| Fire up time: | 30 min average |
| Josper charcoal daily consumption: | 22 lb to 26.5 lb (average) |
| Performance: | 9 hours |
| Production per hour: | 132 lb (average) |
| Cooking temperature: | 482 ºF to 662 ºF |
| Power: | 4 hp Exhaust rate: 1648 cfm |
| Maximum smoke flow: | 0.25 oz/s |
| Oven capacity in GN trays (per grill rack): | 2 x GN 1/2 + 1 x GN1/3 |
| Exhaust rate3: | 1648 cfm |
Installation:
| Recommended installation height: | |
| Clearance with other cooking equipment: | 4 in |
Bundle Sizes & Weights:
| Sizes bundle 1: | 29,9 x 29,5 x 34,1 in |
| Sizes bundle 2: | 29,9 x 29,5 x 34,8 in |
| Gross weight bundle 1: | 324 lb |
| Gross weight bundle 2: | 112 lb |
Included Accessories
- Smoke outlet vent
- One cooking grill rack
- Charcoal grates
- Josper tongs
- Bristle brush
- Poker
- Ash hatch and handle
- Ash pan
